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The best soy sauce – KIKKOMAN – naturally brewed.
Wasabi paste by Yutaka is tasty and handy – for every kind of sushi!
120g of pickled ginger slices in one jar is a “must-have” for the bigger Sushi Parties! Remember to eat ginger between sushi to reset your taste and cleanse the palate!
Dear customers, we're on annual leave till 15th August. We'll reopen on Tuesady 16th August. Apologies for any inconvenience! Sushi Inverness Dismiss